Plagiarism Screening
The Journal of Nutrition and Food Health Sciences (JNFH) enforces a strict zero-tolerance policy toward plagiarism. All submitted manuscripts undergo automated similarity screening using industry-standard plagiarism detection software, complemented by manual editorial and reviewer judgment, prior to being accepted for publication.
Screening Tools
TT
Turnitin
Primary similarity-check engine for initial screening.
IT
iThenticate
Cross-verification against global scholarly databases pre-publication.
MR
Editorial Manual Review
Human judgment for context, self-citation, and paraphrasing patterns.
When Screening Happens
Similarity Index Policy
0 – 20%
Accepted for Review
Manuscript proceeds to editorial screening and peer review as normal.
21 – 30%
Revision Required
Authors must paraphrase and re-cite flagged sections before review can continue.
> 30%
Immediate Rejection
The manuscript is desk-rejected and returned to the author without further review.
What Screening Detects
Direct Copying
Verbatim text reproduced from another source without quotation or citation.
Mosaic / Patchwork Plagiarism
Phrases from multiple sources rearranged without adequate attribution.
Excessive Self-Citation
Reuse of the authors' own previously published text beyond acceptable limits.
Improper Paraphrasing
Close rewording of source material that retains the original structure and meaning.
Author Checklist Before Submission
✓ Cite every external data source, quotation, and idea.
✓ Paraphrase in your own words, not just swap synonyms.
✓ Use quotation marks for any directly copied text.
✓ Limit self-citation to what is genuinely necessary.
✓ Run your own similarity check before submitting.
✓ Ensure all co-authors reviewed the final text for originality.








